Catering In Our Restaurant

GrandBirdPackage

Appetizers Family Style
Sliced Mozzarella Cheese with Tomato – Torn Fresh Basil Drizzled Olive Oil

Fried Calamari served with Lemon Caper Aioli and Marinara

Risotto Arancini Cakes  4 Cheeses - Basil Aioli Dip

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First Course    
Choice of Salad
Romaine Lettuce Tossed with Ceaser Dressing and Garlic Croutons
Mixed Lettuce, Tomato, Cucumber, Red Onion, with Balsamic Vinaigrette
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Second Course
Choice of Main Course
Chicken Francaise Pan Seared In an Egg Batter and Served with a
White Wine – Lemon Sauce

Braised Short Ribs  Boneless Short Rib - Red Wine Demi Glace

Shrimp & Crab Meat Pasta
White Wine Cream Sauce – Linguini – Jumbo Shrimp – Crabmeat – Peas – Onions – Tomato

Served With
Roasted Vegetable Medley
Yukon Gold Mashed Potato  
Basket of Assorted Warm Bread on the Tables
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Choice of Dessert 
New York Style Cheese Cake - Fresh Strawberries - Whipped Cream

Ambrosia Cake Layers of Chocolate Cake and Dense Chocolate Ganache

Coffee & Tea
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Package Price $38 Per Person (with Out Appetizers $44 Per Person)
Plus 8.625% Taxes – Service Charge – 20 % Gratuity
30-person minimum – Deposit Required with Reservation  
Pricing not inclusive of Alcohol, Staff, Tax and Gratuity

 


 

 

 


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